McDonald’s was better when we were kids and here’s why

Going to McDonald’s was one of the main highlights of our childhoods. It was a rare event, but when it happened, it was basically like going into an amusement park with chicken nuggets.

Not only did you get a great meal that in your opinion was full of nutritional value, but you got a kickass toy and a fun time in an awesome play place.

Let’s revisit all the best parts about your childhood trips to McDonald’s:

Obviously you have to start with the Happy Meal
Our mom had a rule where we couldn’t open our toys until we ate our food because otherwise we would just get distracted and play with it instead of eating.


Obviously, it’s McNuggets or bust right? Everyone with me on that one? The thing was, when we were kids they didn’t try to give us healthy alternatives. I don’t even think apple slices were an option until I was already grown up, and you can forget about the yogurt they’ve added in recently.

It was all nuggets, french fries and soda, eaten at a rate one could only describe as inhuman, before ripping into a plastic bag containing some sort of toy that would bring more joy than you’d think possible.

Then it’s time to open the toy
So, I learned when I got older that it was weird that my sister and I couldn’t open our toys until we finished our meals. But honestly, at the time it made sense. It was our treat for eating our «real food» and we had the attention spans of gnat anyways so if we had opened it up we would never have eaten.

The best toys ever, at least in my opinion, had to have been the Beanie Babies. I was an AVID collector. I had guide books, I had protective cases, and of course, tag protectors. When McDonald’s started giving them away for free I was in heaven.

But even a super fun, totally rad toy couldn’t keep us entertained forever. We had much more important things to do, and it involved the McDonald’s Play Place…

Play Places were essentially heaven for kids
What do we want? Plastic tunnels! When do we want them? ALWAYS!

So there are two kinds of Play Places, and both are equally great, but very different. There is a completely different feel to the indoor Play Place when compared to the outdoor Play Places, but let’s look at both.

Indoor Play Places
Living somewhere that was cold for half of the year meant that our outdoor Mcdonald’s Play Places were off limits a lot of the time, so these elaborate and amazing tunnel systems were built inside.


They often were built into these big glass areas that made itself known from pretty far away, so when you were getting close you would get super excited. They would have tunnels that you could climb through that led to slides and ropes, and of course none were complete unless they had a ball pit that kind of smelled like a deep fryer.

You always had to deal with that one weird kid who wouldn’t get off the slide so you would be trapped at the top, but eventually our moms would come for us all, no matter how much we wanted to stay.

Outdoor Playgrounds
There is something so wonderful about the summer coming and being able to play outside. Sure, it was sunny and warm, but more importantly, the McDonald’s Playground was open again and now you could safely play on all of your favorite structures.


If you were lucky, there was a little tiny merry-go-round that was pretty awesome, or if not, that really creepy fish burger bouncy thing was there for you to ride around on. Mayor McCheese had his own ride that made us all dizzy, while Officer Big Mac jailed the rest of us.


There were a lot of different variations on which activities there were to play in, but no matter which type of Play Place your McDonald’s had it was the best one in your eyes.

But the Play Places aren’t the only amazing parts of McDonald’s. There was just something about the feeling of the entire restaurant, thanks to the details around the store that we all remember so fondly…

The N64 stations were absolutely perfect

There is no game system better than an N64. I know you may say that the graphics weren’t that great or whatever, but I don’t care, nothing will ever beat the N64.

When it came out, only a select few of us kids were able to secure their own console for their houses, and I was not one of them. We weren’t able to get one until me and my sister saved up for one on our own, which didn’t happen until literally a decade later, so needless to say the McDonald’s N64s were a Godsend.

Burger stools were just iconic

Okay, yes, they were a little bit slippery and if you fidgeted too much you might slip right off, but that was good for an antsy kid like me! It forced me to sit still and eat my McNuggets!

McDonaldland Cookies were the actual best

I think the Grimace cookies just tasted better. I know that technically they are all the same, but when I was kid at least, the Grimace cookies tasted the best. Also, Birdie’s were the worst, but only because they were kind of terrifying to look at.

McDonald’s Halloween buckets were essential

Okay, I’ll admit it, I never had one of these. Instead I used a pillow case to get the most candy I could, but I always thought the people who did have these were so cool. Although they had to have been carrying around a backup bag right? Because who is done when they fill that small little bucket?

And of course, McDonald’s Pizza

The only thing that could steal my attention from a McNugget was a McDonald’s Pizza. Gone too soon from our lives, and honestly, we need it now more than ever.

Which McDonald’s memory brings you back to your childhood?

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13 foods you probably didn’t know were illegal in the U.S.

Fun fact: according to Consumer Reports, head to the average grocery store, and you’ll be faced with with an almost overwhelming choice of around 47,000 products. 74 varieties of Campbell’s soup, anyone? Of course, if you don’t find what you want there, you can check out the ever-expanding menus at restaurants everywhere.

With all that variety, it’s almost comforting to know that there actually are some foods you just can’t buy. Legally, that is. The USDA, FDA, and various state governments all regulate foods that can be imported into or sold in the United States. They make some illegal for various reasons, but usually to preserve health and safety or to protect endangered species.

What kinds of foods wind up outlawed? Some of them are exotic, as you might expect, but you’ve probably heard of others. Check out these:

Raw Milk

Raw milk hasn’t gone through the pasteurization process, where it’s heated to kill any harmful bacteria. The FDA has banned the general sale of raw milk, out of concern for public safety. In 21 states, you can still buy it in small amounts, but only directly from the farm.

Kinder Surprise Eggs

This one’s a bummer, because these are so fun! The hollow chocolate eggs with a small toy hidden inside come from Germany. The FDA doesn’t like the idea of people biting into a potential choking hazard, so many of these eggs aren’t available in the US. However, there’s a new variety (Kinder Joy) set to come out in 2018 with the FDA’s thumbs-up.

Shark Fins

Wondering who eats shark fins? Actually, shark fin soup is considered a delicacy in many areas. However, the brutal and illegal practice of “finning,” where some shark fishers slice off the fin and return the rest of the shark to the water, has made this food banned in 11 states.

Beluga Caviar

Many varieties of caviar, a delicious seafood snack, are completely legal. However, beluga caviar comes from an endangered species of the sturgeon fish. Thankfully, it’s been illegal to import it into the U.S. since 2005.

Fugu

This variety of puffer fish is legendary. Supposedly, eating it can have an intoxicating effect. But if it’s prepared incorrectly, it can be deadly. No surprise that it’s generally illegal! Even in Japan, where you can purchase it in a restaurant, fugu chefs have to undergo 3 years of rigorous training before they can serve it.

Redfish

Overfishing caused this tasty fish to nearly become extinct. It’s now illegal to sell redfish in every state except Mississippi.

Queen Conch

Yet another sea creature that almost became extinct due to overfishing.

Sassafras

This plant was once used for everything from traditional medicine to flavoring root beer. Researchers eventually found out that a substance in it called safrole may be carcinogenic (cancer-causing), so the use of it since then has been limited.

Ackee

This fruit is native to West Africa, but also popular in Jamaica. If it’s not ripened properly, however, it can be toxic — eating the fruit can cause your blood glucose to dip to dangerous levels. Good reason for it to be banned in the USA!

Ortolan

This cute little bird was once prepared in all sorts of dishes. Like the redfish, the ortolan was almost hunted to extinction. It’s now illegal to eat it in the USA and the European Union.

Sea Turtles

Believe it or not, some people want to eat this endangered species! Since it’s protected, however, doing so is against the law.

Horse Meat

Yep, that’s what we said: horse meat. In some parts of the world, it’s perfectly normal, But the U.S., the law says “no way.”

Haggis

Haggis is sheep’s stomach stuffed with yummy things like onions and … lungs … It’s a proud national dish of Scotland. Since the USDA hasn’t allowed lungs to be served as food since 1971, you’ll have to travel there if you want to try it.

There you have it: a baker’s dozen of foods from nearby and around the world, all banned in the U.S. Have you tried any of these? Are you tempted to?

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